Seasonal reflections, wild food experiments, and provocations and summaries from Commons Feast, a monthly online gathering exploring making how we make and remake the commons and live with abundance and scarcity from artist and researcher, Amanda Couch
Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.
A collection of thoughts, letters and personal anecdotes. Mainly centred around the kitchen or the stoves, but not always. Sometimes I will talk about the sea, sometimes about plants; other times I will share a recipe; others I won't.
A digest of good things: recipes for pragmatic, interesting and elegant (but 'real') home cooked food; 'Supplemental', my roundup of the best recipes in papers and on the web; and more!
half-baked, gelatinous, send-it-back thoughts on labour, food loops, fermentation & enviromental justice from an award-winning visual artist, writer and landworker based in the East Midlands, UK
Cookstory is a show-and-tell way of looking at how people cook at home all over the world. The images are based on my own watercolour sketches collected over a lifetime of travelling with my paintbox.
Questions, lessons, and appreciations from earth-based practices during the production of the film ANCORA LUCE.
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Domande, lezioni, e apprezzamenti dalle pratiche della terra durante la produzione del film ANCORA LUCE.
A fortnightly selection of recipes and writings by women on food to eat when cooking for yourself, for friends, when feeling in disarray or just when you're hungry.
