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Sage and Onion Stuffing
from Peg, to all of us
Jan 6
•
Alex Jackson
19
7
1
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Cooking in Paris, twenty years ago
I feel old. Also, a recipe for a tasty rabbit in mustard sauce
Nov 18, 2025
•
Alex Jackson
10
5
Wood-Grilled Duck with Aubergine & Potato Gratin, Figs & Red Wine Sauce
Some over-the-top holiday cooking; a dispatch from France two summers ago
Oct 16, 2025
•
Alex Jackson
6
1
1
Chilled Pistachio, Cucumber & Rosewater Soup
A special cold soup for high summer
Jun 23, 2025
•
Alex Jackson
7
2
Spaghetti & Chopped Mussel Sauce
with tomato, fennel seeds, anchovy & chilli
Jun 16, 2025
•
Alex Jackson
6
Chicken Terrine
with Coronation Dressing
May 9, 2025
•
Alex Jackson
8
1
Sarsuela
A Catalan Fish Stew with Almond Picada
Apr 22, 2025
•
Alex Jackson
6
Potato, Celeriac & Wild Garlic Gratin
Quite good with roast lamb, I reckon?
Apr 7, 2025
•
Alex Jackson
8
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Garlic, Mint & Sweet Basil
A place to record things I cook and recipes for them.
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