Elizabeth’s Newsletter from Italy
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Where to Eat Artichokes in Rome
A very personal guide + a few recipes
Feb 10
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Elizabeth Minchilli
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News from Elizabeth: February 2026
Winter Menu, Tours + links
Feb 2
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Pasta with Radicchio & Cured Pork
Plus a porky lentil recipe
Jan 27
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Elizabeth Minchilli
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Yes, Italians Eat Vegetables
How to find them when you’re eating out
Jan 20
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Elizabeth Minchilli
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A Last Minute Trip to New York
Family, food, museums, and the usual opinions
Jan 13
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January 2024 News from Elizabeth
Jan 1, 2024
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How to Take a Train in Italy
Apr 16, 2024
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Rustic Italian Pear Cake
Oct 14, 2025
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A Last Minute Trip to New York
Jan 13
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Elizabeth Minchilli
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News from Elizabeth: January 2026
Traditions, Links and a Ricotta Carrot Tart
Jan 2
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Italy Doesn’t Do Brunch (But It Does Do Eggs)
Eggy recipes to feed your guests
Dec 23, 2025
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Christmas Eve Ideas from Casa Minchilli
All about the fish
Dec 16, 2025
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Elizabeth Minchilli
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How to Drink Coffee in Italy: The Unwritten Rules
Ordering It, Buying It, Making It
Dec 9, 2025
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Elizabeth Minchilli
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New Tour: Parma with Sophie November 2026
Join Sophie for a feast!
Dec 3, 2025
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Elizabeth Minchilli
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News from Elizabeth : December 2025
Thoughts on Fall, December in Rome and Chickpea Soup
Dec 2, 2025
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40% OFF ALL SUBSCRIPTIONS
Subscribe before sale ends on Thursday
Dec 1, 2025
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Elizabeth Minchilli
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New Tour: Umbria November 2026
Truffles, Wine, Ceramics & more
Nov 18, 2025
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Four Italian Ways to Rethink Your Thanksgiving Turkey
Because no one wants dried out turkey breast.
Nov 11, 2025
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Elizabeth’s Newsletter from Italy
Food, travel, fun links & cocktails (not necessarily in that order)
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