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A Facial That Goes More Than Skin-Deep
How one talented esthetician does so much more than give great face
Feb 14
•
Kathleen Willcox
4
2
1
Central Otago’s Pinot Noir Has Deep Thoughts
Sure That Savvy B is cute. But Pinot.
Feb 11
•
Kathleen Willcox
9
4
3
Can What You Want From a Winery Be Boiled Down to Your Age? Looks Like.
Plus, getting high but staying dry, tasting a 127-year-old DRC, McDonald’s bets big on … caviar, and all of the other Good + Tasty news you need
Feb 9
•
Kathleen Willcox
13
6
2
Cabernet Franc Is Doing What Riesling Just Couldn’t
Why Cabernet Franc Will (Finally) Give New York Wine the World-Class Status It Deserves
Feb 5
•
Kathleen Willcox
19
6
4
The Vintners Staging a Sparkling Rebellion in Spain May Spark a Revolution
Plus, the Burgundy villages to hit for all the Grand Cru, the top 1% drives half of U.S. consumer spending, and all of the other Good + Tasty wine and…
Feb 2
•
Kathleen Willcox
9
3
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How To Market Wine Like Taylor Swift
You, too, can be cool, subtle, relevant. Believe.
Jan 29
•
Kathleen Willcox
12
6
3
How Apple’s Design-First Paradigm Is Elevating One Cult Wine
Don’t look now but the wine market is set for recovery this year, plus Michigan sets stage for craft beverage boost, why the new dietary guidelines are…
Jan 26
•
Kathleen Willcox
9
2
Small, Indie Wine Clubs Are Booming
One of the few sectors of the wine industry forecast to grow. Why? They deliver what wine lovers are thirsty for: sustainability, thoughtful selection…
Jan 21
•
Kathleen Willcox
15
2
The Secret To Buying Sustainable Wine
And … Prosecco’s fizz flattens, The best wine + wellness retreats in Italy, Why you should buy stock in Beano, plus all of the other Good + Tasty news…
Jan 19
•
Kathleen Willcox
8
3
Why Under-the-Radar Wine Regions Are Primed for Success in a Tough Market
Wine sales are tanking, and producers are shutting their doors. Why are some regional powerhouses (like Carboy Winery in Colorado) thriving?
Jan 15
•
Kathleen Willcox
12
6
3
Napa Wineries Cut Prices To Boost Sales
Plus, is Dry January dry if it’s also high? Taylor Swift may be the answer to the wine crisis, why zebra striping is a resolution we can all keep, plus…
Jan 12
•
Kathleen Willcox
14
2
5
How One Napa Winery Epitomizes the Market's Promise—and Peril
'Have we hit rock bottom? I fear not. But I do think we’re close.'
Jan 8
•
Kathleen Willcox
11
2
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Good + Tasty
Trends and news in the sustainable food, travel and drinks space. I'm rounding up the latest news and providing original features and Q&As.
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