Roll with it

Vittles is an online magazine based in the UK and India, publishing new food and culture writing.

A weekly newsletter of brand new recipes and stories from best-selling cook Anna Jones

A reformed workaholic with a demonstrated history of expecting my team to work overtime for free. This details my musings on how to improve the life of those working within hospitality through the lens of a working Mother.

Recipes in letters to my brother

Learn to cook hit restaurant recipes at home!

A guide to making and eating cake all day, every day.

A digest of good things: recipes for pragmatic, interesting and elegant (but 'real') home cooked food; 'Supplemental', my roundup of the best recipes in papers and on the web; and more!